Enjoy the Tasting Menu at Caprice

Caprice Tasting Menu

Available for lunch & dinner

Enjoy a 3-course tasting menu with a choice of the main course for €40,00 per person including ½ bottle of wine and coffee. The menu is offered for lunch and dinner, 7 days a week at the Caprice Restaurant.

Chef’s suggestion

Smoked duck served with fresh orange segments and berry coulis

Choice of Main Course
Fresh salmon in a nut crust, accompanied by broccoli, asparagus and parsley potatoes
Grilled ribeye served with béarnaise sauce, jacket potatoes and seasonal vegetables

Banoffee pie


€40.00 per person

includes half a bottle of Pinot Grigio ca’Lunghetta, white wine, or Doppio Passo Salente, red wine